This version of the popular Sugar Cookie Bars are both vegan and gluten free, ta da!
Enjoy nine sugar cookie bars topped with icing (& sprinkles if you like) roughly 2.75" x 2.75"!
INGREDIENTS:
Coconut oil, granulated sugar, flax, vanilla extract, gluten free flour blend, baking powder. powdered sugar, corn syrup (just a tablespoon but can be omitted by request, it makes the frosting shiny), almond milk
